Do I need a reservation for Butcher & Banker?
Reservations are recommended, particularly during popular dinner times and on Madison Square Garden event nights.
Butcher & Banker
Once a hidden 1920s bank vault, Butcher & Banker now serves as one of Manhattan’s most distinctive and sought-after steakhouses. Savor Prime Black Angus steaks and dry-aged cuts, indulge in crisp sides like duck-fat fries and charred asparagus, then toast the evening with bespoke cocktails and an expansive whiskey list.
A Midtown NYC Steakhouse Inside a Historic Bank Vault
Hidden beneath The New Yorker Hotel, Butcher & Banker is a Midtown NYC steakhouse set inside a restored 1930s bank vault. The atmospheric dining room combines original architectural details with Prime Black Angus steaks, dry-aged cuts, bespoke cocktails and an expansive whiskey selection. It is a distinctive setting for dinner, drinks and special occasions in the heart of Manhattan.
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Have More Questions?
How close is Butcher & Banker to Madison Square Garden?
The restaurant is steps from Madison Square Garden, making it a convenient steakhouse for dinner before a game, concert or other event.
What type of food does Butcher & Banker serve?
The menu focuses on Prime Black Angus steaks, dry-aged cuts, classic steakhouse sides, cocktails and an extensive whiskey selection.
Where is Butcher & Banker located?
Butcher & Banker is located at 481 Eighth Avenue on the vault level of The New Yorker Hotel in Midtown Manhattan.
Is Butcher & Banker near Penn Station?
Butcher & Banker is located across from Penn Station, making it a convenient option for dinner before or after traveling through Midtown Manhattan.
